The Burnt Bee

Sweetness from raw honey, sting from fresh ginger and a wonderfully smokey flavor from all american bourbon with a garnish of burnt lemon. This is a cocktail tribute to bees...

The Burnt Bee

1 oz Bourbon

1 oz Tequila

1/4 cup Apple Juice

2 Tbsp Raw Honey

1 Tbsp Lemon Juice

1/4 inch knob of Ginger

Bunch of Ice

Garnish:

1 Lemon (quartered)

1-2 pieces of Candied Ginger

1. Slice a lemon into quarters and sear the cut sides in a non stick skillet until deeply browned and caramelized. Set the lemons aside.

2. Add bourbon, tequila, honey, lemon juice, ginger, and ice into a cocktail shaker and shake to combine.

3. Serve over ice with 1 quarter of burnt lemon squeezed over the top and a few pieces of candied ginger. Enjoy responsibly ;)