The Burnt Bee
Sweetness from raw honey, sting from fresh ginger and a wonderfully smokey flavor from all american bourbon with a garnish of burnt lemon. This is a cocktail tribute to bees...

The Burnt Bee
1 oz Bourbon
1 oz Tequila
1/4 cup Apple Juice
2 Tbsp Raw Honey
1 Tbsp Lemon Juice
1/4 inch knob of Ginger
Bunch of Ice
Garnish:
1 Lemon (quartered)
1-2 pieces of Candied Ginger
1. Slice a lemon into quarters and sear the cut sides in a non stick skillet until deeply browned and caramelized. Set the lemons aside.

2. Add bourbon, tequila, honey, lemon juice, ginger, and ice into a cocktail shaker and shake to combine.
3. Serve over ice with 1 quarter of burnt lemon squeezed over the top and a few pieces of candied ginger. Enjoy responsibly ;)

